Fried Apples: Caramelized and Tender
Master this Fried Apples recipe with a sugar-seared technique for perfect texture. Includes a step-by-step timing guide for homemade cinnamon glaze.
- Time: 25 min
- Servings: 5
Source: Glamorous Recipes
Ingredients
- tart apples , cored and sliced into 1/2-inch wedges
- lemon juice
- unsalted butter
- light brown sugar, packed
- ground cinnamon
- ground nutmeg
- sea salt
- cornstarch
- cold water