Shepherd's Pie
This delicious Shepherd's Pie will turn out juicy and have an amazing crunchy crust if you follow our instructions to the letter. First cook it on the stove, then bake it in the oven. Don't forget to add the soft mashed potato layer on top! The resulting crust is divine!
- Time: 80 min
- Servings: 4
Source: SoDelicious
Ingredients
- For the mashed potatoes
- medium-sized potatoes, cubed
- tablespoons of butter
- milk
- salt
- pepper
- For the filling
- vegetable oil
- carrots, sliced
- red onions, sliced
- pounds of lamb mince
- beef stock
- tomato sauce
- tablespoons of worcestershire sauce