Chicken Banh Mi
This Chicken Banh Mi is crunchy, tangy and full of flavor. Made with shredded chicken or chicken strips, topped with pickled carrots, cilantro and chili peppers. You'll love the flavor variations and recipe tips
- Time: 75 min
- Servings: 4
Source: Peter's Food Adventures
Ingredients
- Vietnamese rolls
- Sriracha Mayo
- shredded chicken or chicken strips
- long english cucumber
- pickled carrots
- fresh cilantro with stems
- red chili pepper )
- sliced green onions
- Maggi seasoning