Chocolate Zucchini Cake
This cake can be frozen for up to 6 months.
- Time: 15 min
- Servings: 4
Source: recidemia.com
Ingredients
- butter
- vegetable oil
- white sugar
- unit eggs
- sour milk or buttermilk
- vanilla extract
- sifted all-purpose flour
- baking soda
- ground cinnamon
- ground cloves
- salt
- unsweetened cocoa powder
- grated zucchini
- ground walnuts
- semisweet chocolate chips