Homemade Aioli Sauce

Aioli is a sauce originating from Spain, whose main ingredients are olive oil and garlic, being highly popular in France also. Our version is closer to the French version, which sees egg yolks and lemon juice incorporated. It is highly versatile, so you can serve it with meats, veggies, fish, and seafood because let's face it, who doesn't like garlic sauce?

• Time: 20 min
• Servings: 10

Source: SoDelicious

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