Moroccan Lamb Chard Onepan Wonder
Need an easy Moroccan lamb recipe This onepan Moroccan Lamb Chard is ready in 30 mins Think Ottolenghi but quicker Get the recipe now
- Time: 30 min
- Servings: 4
Source: Crock Recipes
Ingredients
- bunch chard , separated into stalks and leaves
- olive oil
- diced shoulder of lamb, about 1-inch cubes
- medium onion, thinly sliced
- garlic, thinly sliced
- teaspoon ground turmeric
- teaspoon cumin seeds
- teaspoon coriander seeds
- of chilli flakes
- lamb or chicken stock
- raisins
- toasted pine nuts