Slow Cooker Cajun Red Beans
Master Slow Cooker Cajun Red Beans with our step-by-step guide for authentic flavor. Includes a common mistakes checklist and serving size calculator. Ready in 7 hours.
- Time: 440 min
- Servings: 8
Source: Crock Recipes
Ingredients
- dry red kidney beans, rinsed and sorted
- andouille sausage, sliced into 1/2-inch rounds
- large yellow onion, finely diced
- green bell peppers, diced
- stalks celery, diced
- garlic, minced
- vegetable oil
- smoked ham hock
- low sodium chicken stock
- salt-free Cajun seasoning
- dried thyme
- dried bay leaves
- cayenne pepper
- cooked long-grain white rice
- freshly chopped parsley
- stalks scallions, sliced
- salt
- black pepper