Scallop Risotto
A rich, creamy risotto with juicy scallops is the perfect dish for lunch or dinner. This recipe will show you an easy way to make a flavorful Scallop Risotto.
- Time: 30 min
- Servings: 1
Source: www.tastelife.tv
Ingredients
- Olive Oil
- Arborio Rice
- White Wine
- Warm Vegetable Stock
- Canola Oil or Grape Oil
- Small Scallop
- Salt
- Butter
- Mascarpone Cheese
- Parmesan Cheese
- English peas
- Chives, julienned
- Mint, julienned
- Lemon Juice
- Lemon Zest