Vegetable Omelet Recipes – A Creative, Nutritious, and Modern Take on a Classic Dish
This vegetable omelet recipe is a fresh, colorful, and nutrient-dense option for breakfast, lunch, or a light dinner. Made with eggs, tomatoes, red onion, herbs, and creamy avocado, it delivers flavor, balance, and softness in every bite. Perfect for clean-eating mornings or a simple protein-rich meal.
- Time: 8 min
- Servings: 1
Source: recipeneverseen
Ingredients
- large eggs
- water or milk
- of sea salt
- of black pepper
- Olive oil spray or 1 tsp olive oil
- cherry tomatoes, halved
- diced red onion
- small avocado, sliced
- cheese
- Fresh herbs
- Sliced mushrooms
- Baby spinach
- Bell peppers
- Crushed chili flakes
- Lemon zest