Jollof Rice Recipe
A flavorful West African rice dish cooked in a rich tomato sauce with spices and vegetables.
- Time: 55 min
- Servings: 6
Source: recipesure
Ingredients
- long-grain parboiled rice
- chicken or vegetable broth
- blended tomatoes
- tomato paste
- medium onion, chopped
- red bell pepper chopped
- green bell pepper chopped
- garlic, minced
- tablespoon ginger, grated
- to 2 Scotch bonnet or habanero peppers
- teaspoon thyme
- teaspoons curry powder
- teaspoon paprika
- vegetable oil
- to taste salt
- mixed vegetables
- for garnish fresh parsley or cilantro