Iraqi Biryani
A traditional Iraqi recipe for Chicken biryani, decorated with fried raisins and almonds. Check out other recipes in MAGGI Arabia for more home cooking inspirations.
- Time: 45 min
- Servings: 8
Source: maggiarabia.com
Ingredients
- grams Minced meat
- tablespoons Parsley fresh
- tablespoons Onions finely chopped
- Medium Potato
- grams Carrot cut into small pieces
- Medium Onions finely chopped
- Green peas thawed
- grams Whole chicken cut into pieces
- tablespoons Raisins
- teaspoon Ground Black Pepper
- Saffron
- Almonds
- tablespoons Ghee
- Vermicelli
- Basmati rice
- cubes MAGGI® Chicken Bouillon
- teaspoon Ground all spice
- Water