Raw Pumpkin Pie Cashew Cake
Raw vegan pumpkin pie / cake that uses pumpkin or butternut squash. Just blend - push in and chill
- Time: 15 min
- Servings: 1
Source: Nest and Glow
Ingredients
- / 1 cup Walnuts
- / 1 cup Dates
- Coconut, desiccated
- / 1 cup Cashews
- Coconut sugar, any sweetener like maple / date syrup
- Coconut butter – or coconut oil
- Pumpkin/butternut squash, grated
- Ginger, diced
- Cinnamon
- Turmeric
- tsb Vanilla, extract or half a bean
- Water, enough to blend