Hungarian Goulash Recipe
A hearty and traditional Hungarian stew made with beef, onions, and paprika.
- Time: 140 min
- Servings: 6
Source: FishAndMeat
Ingredients
- vegetable oil
- large onions, finely chopped
- garlic, minced
- paprika
- beef chuck, cut into cubes
- beef broth
- large carrots, sliced
- large potatoes, peeled and diced
- caraway seeds
- salt
- black pepper