Dandelion Jelly
Learn how to make dandelion jelly with this easy recipe. A delicate, golden floral preserve perfect on toast, in desserts, or as a unique gift. Step-by-step instructions.
- Time: 80 min
- Servings: 4
Source: recipeexplore
Ingredients
- fresh dandelion flowers
- water
- tablespoons fresh lemon juice
- package powdered pectin
- granulated sugar
- teaspoon butter
- of salt