Burmese Eggplant Curry Recipe (Khayan Thee Hnut)
A flavorful and aromatic Burmese eggplant curry, perfect for a cozy meal.
- Time: 45 min
- Servings: 4
Source: Clubrangoon.com.hk
Ingredients
- large eggplants
- medium onion
- garlic
- ginger
- vegetable oil
- turmeric powder
- cumin powder
- coriander powder
- coconut milk
- to taste salt
- to taste black pepper
- handful fresh cilantro