Roasted Butternut Squash
This Roasted Butternut Squash is flavoured subtly with rosemary, and garlic salt, then roasted to golden perfection for a sweet, savoury, and aromatic side dish. The crispy exterior and tender, creamy interior make it a delicious complement to any meal, perfect for fall or year-round.
- Time: 50 min
Source: Nutrient Matters
Ingredients
- Butternut squash
- olive oil
- Rosemary sprigs
- Garlic salt