Shrimp & Broccoli Alfredo Pasta
Shrimp and broccoli Alfredo pasta is an indulgent dish that combines succulent shrimp and tender broccoli with perfectly creamy garlicy Alfredo sauce. The dish is quick to prepare, making it a perfect option for a satisfying weeknight meal, while the balance of protein, veggies, and carbs offers a delicious, well-rounded bite. With a hint of lemon and red pepper flakes, it’s a simple yet elevated recipe that’s sure to please!
- Time: 30 min
- Servings: 4
Source: Nutrient Matters
Ingredients
- shrimp
- of a Lemon juice
- avocado oil
- Old bay seasoning
- Smoked paprika
- celery salt
- Salt & black pepper
- stick butter
- garlic
- red pepper flakes
- dried parsley
- oregano
- dried basil
- plain cream cheese
- 1.5 Heavy cream
- Salt, black pepper, white pepper
- Pecorino Romano
- pasta water
- pk fettuccini pasta
- broccoli crowns