Bone-In Ribeye Roast Recipe (Well Done Prime Rib)
This bone-in ribeye roast recipe (or prime rib roast) is for tender, juicy, well-done meat that falls right off the bone.
- Time: 255 min
- Servings: 10
Source: The Matbakh
Ingredients
- lbs bone-in ribeye roast or prime rib roast
- tomatoes
- carrots
- potatoes
- onion
- garlic head
- tablespoons butter
- tablespoons olive oil
- tablespoons salt to taste
- tablespoon fresh black pepper or to taste
- fresh thyme
- fresh rosemary
- garlic cloves crushed
- tablespoons honey