The Mapo Tofu My Dad's Made 100,000 Times

The Mapo Tofu My Dad's Made 100,000 Times

Learn how to make Mapo Tofu from a 2x James Beard Award Winning Chinese Chef with 60+ years of experience

Source: madewithlau.com

Import to my cookbook

Ingredients

  • stalk green onion
  • shallot
  • dried chili pepper
  • garlic
  • mini orange sweet pepper
  • mini red sweet pepper
  • soft tofu
  • ground pork
  • oil
  • cornstarch
  • water
  • ground bean sauce
  • oyster sauce
  • light soy sauce
  • dark soy sauce
  • sugar
  • salt
  • chili sauce
  • sesame oil

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