Leftover roast stir-fry recipe
This is a great way of using up leftover from your Sunday lunch. This leftover roast stir-fry is simple and delicious
- Time: 20 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- Leftover roast chicken/beef/pork, shredded
- leeks, sliced
- baby spinach
- yellow peppers, sliced
- red chilli, finely chopped
- Thumb-sized piece fresh ginger, sliced into matchsticks
- sesame oil
- sherry
- soy sauce
- honey
- lemon
- packets vermicelli noodles