Turkey tikka masala recipe
Turkey tikka masala is a lovely way to use up cooked breast or leg meat. This recipe makes a deliciously rich sauce from scratch in just over half an hour!
- Servings: 4
Source: GoodtoKnow
Ingredients
- can chopped tomatoes
- chicken stock cube
- level tbsp Tikka or garam massala curry powder
- packet turkey breast, cubed
- large onion, peeled and cut into thin wedges
- red pepper, deseeded and cubed
- large courgette, halved and sliced
- level tbsp freshly chopped coriander
- Salt and freshly ground black pepper
- Cooked Basmati rice, to serve