Toasted Potatoes
Toasted potatoes are an excellent option to enjoy as a side dish. Easy to prepare, simply boil, cut into slices, and brown in butter with rosemary oil. The aroma and flavor they release make them irresistible to accompany your favorite dishes. A delight for the palate.
- Time: 70 min
- Servings: 4
Source: en.receta-vegetariana.com
Ingredients
- Unit Sweet potatoes
- tablespoon Butter
- tablespoon Olive oil
- Unit Rosemary sprigs
- Salt
- Pepper