Double Chocolate Madeleines

Double Chocolate Madeleines

The only thing better than the fact that these madeleines are out of this world... is that they have NO ADDED SUGAR!

Source: lilys.com

Import to my cookbook

Ingredients

  • eggs large
  • ⁄2 cup granulated stevia blend or erythritol
  • ⁄4 cup unsweetened cocoa powder
  • gluten free baking flour
  • ⁄2 tsp baking soda
  • ⁄8 tsps salt
  • vanilla extract
  • tbsps butter or coconut oil melted
  • ⁄4 cup unsweetened almond milk
  • grams LILY'S Dark Chocolate Style chopped
  • pistachios crushed
  • freeze dried raspberries, crushed

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