Healthy Sautéed Vegetables
A colorful and nutrient-packed side dish of sautéed vegetables, perfect for any meal.
- Time: 30 min
- Servings: 4
Source: Recipes Horizon
Ingredients
- of garlic, finely chopped
- of thinly sliced carrot rounds
- pound of asparagus spears, woody ends removed and cut into 1-inch segments
- red bell pepper, thinly sliced into strips
- medium zucchini, cut into thin rounds
- ounces of fresh mushrooms, cleaned and sliced
- green onions, thinly sliced
- tablespoons extra-virgin olive oil
- grated Parmesan cheese
- tablespoon fresh lemon juice
- teaspoon sea salt
- teaspoon powdered onion
- teaspoon freshly ground black pepper
- A pinch of crushed red pepper flakes
- teaspoon dried Italian herb blend
- teaspoon smoked paprika