Gluten-Free Rosemary Crackers

Gluten-Free Rosemary Crackers

Craving a crispy gluten-free snack? Whip up a batch of these easy vegan gluten-free rosemary crackers! They're the perfect base for your favorite toppings.

Source: Organixx

Import to my cookbook

Ingredients

  • white rice flour
  • tapioca flour
  • almond flour
  • teaspoon pink Himalayan salt or sea salt
  • teaspoon black pepper
  • Tablespoons olive oil
  • teaspoon flax meal
  • Tablespoons filtered water
  • drops rosemary essential oil
  • For extra flavor
  • Extra olive oil and minced fresh minced rosemary to add on top before baking

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