Pork Chops with Sweet and Sour Peppers
Main, Pork
- Servings: 2
Source: Umami
Ingredients
- For the pork chop
- pork chops
- Olive oil, for frying
- garlic cloves, crushed with skin on
- Small bunch of thyme
- Few knobs of butter
- For the sweet & sour peppers
- red onion, peeled and thinly sliced
- red peppers, thinly sliced
- Sea salt
- Ground pepper
- caster sugar
- red wine vinegar
- extra virgin olive oil
- Small bunch of basil leaves, shredded