Red Velvet Vampire Cupcakes
Delicious and spooky red velvet cupcakes filled with raspberry jam and topped with cream cheese frosting.
- Time: 48 min
- Servings: 12
Source: Recipes Dina
Ingredients
- cake flour
- granulated sugar
- Dutch process cocoa powder
- teaspoon baking soda
- teaspoon fine salt
- buttermilk
- vegetable oil
- sour cream
- tablespoon red food coloring
- teaspoons cider vinegar
- teaspoon pure vanilla extract
- large egg
- ounces semisweet chocolate bar
- teaspoon coconut oil
- raspberry jam
- ounces cream cheese
- tablespoons unsalted butter
- confectioners' sugar