Migas: A Spicy, Satisfying Mexican Breakfast
A classic Mexican breakfast dish made with crispy tortilla strips, fluffy scrambled eggs, sautéed vegetables, and melted cheese. This quick, flavorful recipe is perfect for a hearty morning meal or brunch.
- Time: 25 min
- Servings: 4
Source: Recipe Masterpiece
Ingredients
- Corn Tortillas: 4, cut into strips
- Vegetable Oil: For frying
- Jalapeño Pepper: 1, diced
- Red Bell Pepper: 1, diced
- Onion: 1 small, diced
- Tomatoes: 2, diced
- Eggs: 6, beaten
- Salt and Pepper: To taste
- Shredded Cheese: 1 cup
- Optional Toppings: Sliced avocado, chili flakes, hot sauce