Healthy Pecan Fig Bars
You’ll Need an 8x8 pan Makes 6 bars Bake at 350 degrees for 20-25 minutes, or until golden brown These are amazing- way better than the store bought brand- and easy to make. This takes me back to childhood, in a very good way. Use organic ingredients always.
Source: Lisa Stalvey
Ingredients
- gluten free flour, I likeBob’s Red Mill 1 to 1 baking flour
- teaspoon baking powder
- teaspoon salt
- tablespoons organic unsalted butter
- packed organic light brownsugar
- large organic egg
- teaspoons vanilla extract
- coarsely ground organic pecans
- chopped dried figs, soaked for10 minutes and drained
- organic brown sugar
- organic apple juice
- organic orange juice
- organic lemon juice