Kelli Ferrell Oxtail
Kelli Ferrell Oxtail is the way I make a reliable batch of oxtail at home. I keep the measurements steady, add the texture checks I use in my own kitchen, and include 25 minutes prep, 50 minutes cook plus storage notes.
- Time: 75 min
- Servings: 10
Source: Recipe Tweets
Ingredients
- teaspoon Tomato Ketchup
- teaspoon kosher salt
- teaspoon Worcestershire sauce
- teaspoon freshly ground black pepper
- tablespoon light brown sugar
- low-sodium soy sauce
- Butter Beans
- chopped whole carrots
- chopped green onions
- olive oil or vegetable oil
- teaspoon garlic powder
- teaspoon finely chopped garlic cloves
- teaspoon allspice
- scotch bonnet
- beef broth
- water
- chopped yellow onion
- teaspoon cornflour
- teaspoon browning
- teaspoon dried thyme leaves
- lbs oxtails