French Crullers Recipe
Fluffy and light, these homemade French crullers are dipped in a sweet glaze for a truly decadent treat. Perfect for a special breakfast or dessert.
- Time: 50 min
- Servings: 12
Source: nutribulletrecipebook
Ingredients
- Water
- Milk
- Unsalted Butter
- tablespoon Granulated Sugar
- teaspoon Salt
- All-Purpose Flour
- large Eggs
- Powdered Sugar
- tablespoons Milk
- teaspoon Vanilla Extract
- Vegetable Oil