Kohlrabi Apple Salad
A crispy and refreshing summer dish.
- Servings: 4
Source: Burlington County Agricultural Center
Ingredients
- tablespoons olive oil
- tablespoons white balsamic vinegar
- tablespoons chopped chives
- teaspoon Dijon mustard
- teaspoon sugar
- a pinch of salt
- kohlrabi, peeled
- large Granny Smith apple, peeled
- tablespoons roasted salted sunflower seeds
- salt and pepper to taste