Italian Sausage, Spinach and Artichoke Soup Recipe
A great soup for anytime of the year.
- Time: 45 min
- Servings: 8
Source: The Reluctant Gourmet
Ingredients
- tablespoons olive oil
- pound Italian sweet sausage
- medium onion
- garlic
- teaspoon crushed red pepper flakes
- teaspoon dried Italian herbs
- freshly ground salt & pepper
- chicken stock
- pound artichoke hearts
- pound spinach leaves
- pound snow peas
- Parmesan cheese