Mushroom Galette
A delicious and comforting dish combining earthy mushrooms with creamy ricotta and rich gruyere cheese, all wrapped in a flaky crust.
- Time: 45 min
- Servings: 4
Source: Recipes Horizon
Ingredients
- sheet of pie dough
- whole milk ricotta
- crimini mushrooms, cut into slices
- of a jumbo white onion, cut into thin crescent-shaped slices
- melty gruyere cheese, shredded
- Parmesan cheese, for grating as a garnish
- of salt and freshly ground pepper
- of nutmeg
- egg, separated into white and yolk
- Olive oil
- sprig of thyme