Chicken Pelau
Chicken Pelau is a flavorful Trinbagonian dish featuring marinated chicken cooked to perfection with MAGGI® Season Up Chicken and green seasoning. This hearty one-pot meal combines parboiled rice, vibrant pumpkin, and sweet carrots, enhanced with processed pigeon peas. The dish is simmered in a creamy broth made with MAGGI® Coconut Milk Powder and seasoned with MAGGI® Flavour d'Pot Chicken, creating a delightful medley of spices. Perfect for any gathering, Chicken Pelau is a comforting and satisfying dish that brings warmth and flavor to your dinner table
- Servings: 10
Source: Nestlé Recipes
Ingredients
- Pounds Chicken parts
- Packs MAGGI® Season Up Chicken
- Tablespoons Green Seasoning
- Tablespoons Vegetable Oil
- Brown Sugar
- large Onion
- Tablespoon Garlic
- Tablespoon Pimento/ Seasoning Pepper
- Can Green Pigeon Peas
- Rice
- Pumpkin
- Medium CarrotsRaw
- Pack MAGGI® Coconut Milk Powder
- Boiling Water
- Packets MAGGI® Flavour D' Pot Chicken Flavour Powder
- Unit Hot Pepper
- Tablespoons Chadon Beni