Vegan stuffed peppers
These spicy baked peppers are stuffed with low-cost storecupboard staples. They’re filling, Free and taste fantastic. Slimming World members have access to hundreds more vegan recipes on the app and website – plus many that can be easily adapted to suit a vegan diet.
- Time: 35 min
- Servings: 4
Source: Slimming World
Ingredients
- large red peppers, halved lengthways and deseeded
- large yellow peppers, halved lengthways and deseeded
- cal cooking spray*
- bunch spring onions, sliced
- garlic clove, finely chopped
- red chilli, deseeded and finely chopped
- dried mixed herbs
- tomato purée
- dried long-grain rice
- hot vegetable stock, suitable for vegans
- can butter beans, drained and rinsed
- Chopped fresh parsley, to serve
- Mixed salad leaves, to serve
- *Search ‘cook’s tips’ in our member features section for need-to-know info on th