Citrus-Molasses Glazed Ham

Citrus-Molasses Glazed Ham

Bake ham alongside citrus until partially heated, then make a spiced molasses glaze. Coat the glaze over the ham and continue baking, basting occasionally, until completely warmed and coated. Briefly let it sit before pairing with extra glaze.

Source: buschs.com

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Ingredients

  • molasses
  • orange juice
  • Busch’s Spiral-Sliced Bone-in Half Ham
  • Lemons, halved crosswise
  • spicy brown mustard
  • Lemon Juice
  • Teaspoon Ground Cinnamon
  • Teaspoon ground cloves
  • Navel oranges, halved crosswise
  • brown sugar
  • Teaspoon orange zest

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