Rosemary Lemon Grilled Salmon With Capers
Rosemary Lemon Grilled Salmon With Capers 4 4 oz almond milk1 tbsp Lemon Slices1 tbsp Brussel Sprouts (chopped)1 Roma Tomatoes (cut in thin, round slices)1
- Servings: 4
Source: Tri-Wellness
Ingredients
- Wild Salmon Fillets
- Extra virgin olive oil
- fresh rosemary
- lemon
- Capers
- salt and pepper