Maple Apple and Walnut Cake
This upside down apple and walnut cake brings together the sweetness of maple syrup, tender apples, and toasty walnuts in every bite.
- Servings: 6
Source: Red Cottage Chronicles
Ingredients
- butter
- pure maple syrup
- walnut halves
- to 4 apples, peeled and sliced
- all purpose flour
- teaspoons baking powder
- teaspoon salt
- granulated sugar
- butter, softened
- large eggs
- milk
- teaspoon vanilla extract