Strawberry Pound Cake with Lemon Strawberry Glaze
If you like pound cake, you'll love this easy riff on the classic. Strawberries inside give just enough interest and the strawberry lemon glaze drizzled over the top is more than just pretty!
- Time: 80 min
- Servings: 12
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- diced strawberries
- tablespoons fresh lemon juice
- ounces unsalted butter
- sugar
- eggs + 1 egg yolk
- teaspoon vanilla extract
- all-purpose flour )
- teaspoon salt
- teaspoons baking powder
- to 1¼ cups powdered sugar
- tablespoons lemon juice )