Crispy Thai Fish and Chip Burger
This playful take on British fish and chips transforms the seaside classic into a crispy, flavour-packed burger with a vibrant Thai twist.
- Servings: 4
Source: Unilever Food Solutions IE
Ingredients
- White fish filet
- Batter
- All-purpose flour
- Milk
- Water, cold
- Baking powder
- Salt
- Hellmann's Real Mayonnaise 5L
- Full coconut cream
- Knorr Professional Intense Flavours Citrus Fresh 400ml
- Capers, chopped
- Shallots, chopped
- Pickles, chopped
- Coriander leaves, roughly chopped
- Parsley, chopped
- Fish sauce Thai
- Sugar
- Thai red chilli, chopped
- Garlic, finely chopped
- Unripe mango, julienne
- Carrot, julienne
- Cucumber, julienne
- Potatoes suitable for fries
- Knorr® Professional Chicken Powder Bouillon 1kg
- Hamburger potato buns
- Coriander leaves
- Green lettuce leaves