Gnocchi with Bacon, Spinach, Vidalia Onion and Herbed Goat Cheese in Rosé Sauce
Gnocchi with Bacon, Spinach, Vidalia Onion and Herbed Goat Cheese in Rosé Sauce Recipe by Raymond Selzer
- Time: 30 min
- Servings: 3
Source: raymonds.recipes
Ingredients
- chopped garlic
- olive oil
- bacon
- bunch spinach
- vidalia onion
- tomato
- beef broth
- heavy cream
- goat cheese