Easy Diner-Style Tuna Melt
fish, Serious Eats, sandwich, stovetop
- Servings: 2
Source: Umami
Ingredients
- One 5-ounce canned oil- or water-packed tuna, drained well
- Hellmann's mayonnaise
- tablespoons panko bread crumbs
- Kosher salt and freshly ground black pepper
- Two 1-inch-thick slices or four 1/2-inch-thick slices white sandwich bread
- Vegetable oil, clarified butter, and/or melted butter, for brushing the bread
- slices Cheddar or American cheese