Traditional Scottish Scones

Traditional Scottish Scones

Light, golden, and properly risen. This is the Scottish scone recipe you'll come back to every time. Ready in under 30 minutes.

Source: Live Breathe Scotland

Import to my cookbook

Ingredients

  • self-raising flour, plus extra for dusting
  • baking powder
  • fine sea salt
  • caster sugar
  • cold unsalted butter, cut into small cubes
  • large eggs
  • whole milk, plus extra for brushing
  • vanilla extract

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