MICHELADA

MICHELADA

lime, alcohol, beverage, tomato

Source: Umami

Import to my cookbook

Ingredients

  • tomato juice
  • lime juice, from 3 to 4 limes, plus 1 lime wedge, for the rims of the glasses, a
  • teaspoons Worcestershire sauce
  • teaspoons hot sauce
  • tablespoons kosher salt
  • tablespoons Tajín seasoning
  • bottles of light Mexican beer
  • Freshly ground black pepper

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