Sous Vide Carnitas for Tacos (Crispy Mexican-Style Pulled Po
Resipi oleh adrienne.elise.p dari Joey Special.
- Servings: 12
Source: Umami
Ingredients
- pounds boneless pork shoulder, cut into 2-inch-thick slabs
- medium onion, roughly chopped
- medium cloves garlic
- stick cinnamon, broken into 3 to 4 pieces
- bay leaves
- medium orange, peel intact
- Kosher salt
- To Serve
- Warm corn tortillas
- Lime wedges
- Chopped white onion and fresh cilantro leaves
- Charred Salsa Verde or other salsa