Spiced lamb tagine recipe
Spiced lamb tagine is a great way for using up leftover lamb! This recipe is so easy and just perfect served with healthy couscous.
- Time: 75 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- stewing lamb
- olive oil
- large onion, chopped
- sticks celery, diced
- carrots, diced
- harissa paste
- Ground cumin and coriander
- dried apricots, chopped
- hot lamb stock
- bottle passata
- tin chickpeas, drained
- jar roasted peppers in brine, drained and chopped
- large strips of lemon zest
- Handful parsley, chopped
- Cashews
- Couscous