Egg Roll Soup Recipe – A Cozy, Flavorful One-Pot Meal
Egg Roll Soup is a delicious, easy-to-make one-pot dish that captures the flavors of a classic egg roll in a warm and comforting broth. Packed with tender cabbage, ground chicken, carrots, garlic, and ginger, this soup is light yet filling. It’s a perfect healthy meal for busy weeknights and can be customized with your favorite proteins or spice levels.
- Time: 35 min
- Servings: 6
Source: Recipe Masterpiece
Ingredients
- ground chicken
- olive oil
- medium white onion, diced
- medium carrots, peeled & diced
- garlic, minced
- small green cabbage, chopped
- chicken or vegetable broth
- ground ginger
- toasted sesame oil
- Salt & black pepper to taste
- Optional: toasted sesame seeds, green onions, crispy wonton strips