Spicy Tex-Mex Pasta with Ground Meat
The sauce for this Tex-Mex style ground meat pasta is made easily with salsa and rich cream. The pasta is finished with fresh coriander.
- Time: 20 min
- Servings: 4
Source: Yummy
Ingredients
- minced meat
- red onion
- garlic clove
- oil
- salt
- black pepper
- paprika powder
- chili flakes
- cream + splash of water
- salsa sauce
- ca 400g of pasta
- coriander