Methi Thepla Recipe: How to Make Methi Thepla | Quick Methi Thepla Recipe
Methi Thepla is a popular Gujarati recipe, which can be prepared with some easily available ingredients such as flour, fenugreek leaves and spices.This authentic thepla recipe is one of the simplest and most delicious Gujarati delicacies. It makes for a perfect main dish that can be served as a breakfast delicacy, tea-time snack or as a lunch/dinner delight. If you have sudden guests dropping by and you know they would love authentic Indian delicacies, then this Thepla recipe can be the right one to prepare for them. Although there’s no specific time to delve in the flavours of this lip-smacking Gujarati recipe, however, this can make for one of the best options to cook for festivals and special occasions. Not only are these Theplas delicious, but at the same time are a healthy choice to gorge on. If you are someone who is planning to shed some weight and relish something delicious without putting on weight, then this Thepla is a perfect dish to go for. When it comes to Gujarati delic…
- Time: 15 min
- Servings: 4
Source: recipes.timesofindia.com
Ingredients
- Wheat flour
- grams butter
- grams fenugreek leaves
- ginger chopped
- tablespoon salt
- all purpose flour
- tablespoon Red chilli powder
- tablespoon turmeric powdered
- Numbers green chilli chopped
- ghee